Name: Wanderlust-Style NW IPA
Yield: 20 L
Ingredients: 5200 g Pale Ale Malt (2-row); 450 g Munich Malt; 200 g Crystal Malt; 250 g Dextrose; 30 g Columbus Hops; 70 g Citra Hops; 70 g Chinook Hops; 27000 g Water; 4 g Gypsum; 11 g US-05 Ale Yeast; 110 g Priming Sugar

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